I love to use Grain Amaranth for a cereal dish because you don't have to do anything but mix the grain with some boiling water and cook for 20 – 30 minutes. It even works great in a rice cooker – just set and forget. Amaranth is pretty neutral tasting except for a slight nutty flavor, so you can spice it any way you want.
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In the winter when you're running out of garden produce and need something good to keep you warm, your Amaranth will be there. Just a small space in your garden will produce a lot of grain, because 1 plant can yield one pound of grain. Hard to imagine that much grain can come from one little seed.
Devote A Spot In Your Garden For Amaranth
